用两三句英语介绍饺子
Dumplings are a traditional Chinese delicacy, often enjoyed during festivals. They are made from a thin dough skin wrapping various fillings, such as minced meat, vegetables, and herbs, and can be boiled, steamed, fried, or baked. The Chinese New Year, or Spring Festival, is a special time when families gather to make and share dumplings, which symbolize wealth and good fortune
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